Category Agriculture, Food, Nutrition Security and Rural Development

Department of Agriculture Research and Education (DARE) Policy Highlights 2024-25: Transforming Indian Agriculture through Sustainable Research and Education

Department of Agriculture Research and Education (DARE) Policy Highlights 2024-25: Transforming Indian Agriculture through Sustainable Research and Education.

Policy Update Bhavana Girase Background Agriculture is the backbone of India’s economy and also the primary source of livelihood. It falls under the primary sector and supplies raw material to various other sectors. Therefore, the growth and modernisation of this…

PU insights poster 4

National Mission on Edible Oils – Oil Palm (NMEO-OP) 2025

India emerged as a net importer of edible oil, with around 57 percent of the total edible oil requirement being met through imports from various countries. To cut down this import dependence and attain self-sufficiency, the Union Cabinet, on August 18, 2021, gave its approval to the launching of the National Mission on Edible Oils Oil Palm.

Ayurveda

Healing Bridges: Ayurveda and India-Thailand Wellness Diplomacy

India and Thailand have a long history of connections grounded in culture, spirituality, and trade, especially through Buddhism and traditional practices. Recently, these ties have evolved with the rise of wellness diplomacy, particularly in Ayurveda and yoga. For India, Ayurveda represents balance, prevention, and holistic healing. Thailand, known for its spas and medical tourism, has welcomed Ayurveda as a natural addition to its traditional healing practices. Together, both countries are blending heritage with modern wellness trends, addressing global interest in natural, preventive healthcare.

Targeted public distribution system

Targeted Public Distribution System

Policy UpdateAsmeet Kaur The Targeted Public Distribution System is India’s largest initiative, drafted to provide essential food grains at subsidized prices to the most vulnerable section of society. The government of India launched it in June 1997 to replace the…

Crop Diversification Program

Crop Diversification Program

Indian agriculture has long been centered around a few staple crops, primarily rice and wheat. While this heavy focus was very helpful after the Green Revolution in ensuring food security, with time it has also created many problems such as overuse of groundwater, soil exhaustion, and limited income growth for farmers.

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